Pomegranate Sour
Balanced, Dry, Sweet
An imaginative twist on the classic whisky sour, yet simple to prepare. Creativity doesn’t have to be complicated!
Ingredients
Method
- Add all ingredients into the shaker and shake with ice.
- Strain over ice.
- Garnish with a lime wedge or lime wheel.
BARTENDER'S TIP.
If you don't have a cocktail shaker you can use an empty jar with a lid, a Tupperware tub or anything else you can close with ice inside. Just make sure it won't break when you shake!
Isac Melander
